Non-alcoholic fatty liver disease (NAFLD) occurs when fat accumulates in the liver from causes other than excessive alcohol consumption. The current research suggests that, due to their anti-oxidant and anti-inflammatory properties, omega-3 fatty … [Read more...]
A Compound in Kiwi May Prevent Fatty Liver Disease
Past studies have shown that the children of mothers who eat a high-fat diet while pregnant have an elevated risk for obesity or non-alcoholic fatty liver disease (NAFLD). In a new animal study, researchers have discovered that a compound called … [Read more...]